Organic Fairtrade E.S.E. Single dose Decaffeinated Coffee 7g - AlterNativa3


Organic Fairtrade E.S.E. Single dose Decaffeinated Coffee 7g

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From 13,39

100% Arabica decaffeinated coffee with light roast in practical single-servings.

Fair trade
Gluten free
Lactose free
Sugar free


The best qualities of the great coffees remain intact in this natural, smooth coffee with a pleasant fragrance. Decaffeinated without using aggressive chemical products for the environment and people. 100% Arabica.

Compostable capsule for food use, packaged in a protective atmosphere that ensures the quality and conservation of the coffee.

Each capsule contains 7 grams of ground coffee, 30% more than in other systems. This quantity allows to obtain a maximum quality espresso.

The E.S.E system: is designed for the preparation of espresso coffee. Suitable for use in specific coffee machines for these capsules or in professional espresso machines, you simply have to incorporate a holder.

We make our capsules with fair trade coffee because fair trade is an effective tool to eradicate inequalities and poverty generated by conventional international trade.



Organic Fair Trade ground coffee, natural roasting.

Fair trade is an effective tool for eradicating the poverty and inequality generated by conventional international trade. Working for gender equity, eradicating child labor and paying a decent price to the people who grow our ingredients, who organize themselves into cooperatives and make decisions in a democratic way.


Our cooperative is committed to social responsibility policies in all areas: with producing cooperatives, maintaining long-term relationships; with the consumer, offering the highest quality and transparency; and internally, with family reconciliation policies, team decision-making, environmentally sustainable environment, and gender equity. Working at AlterNativa3 allows us to be part of building a better reality where people are above economic benefit.

The producing cooperatives cultivate the products following traditional techniques respectful with the environment. In the subsequent elaboration, no chemical components or artificial additives are used, which are harmful to health and nature.

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