TUV Coffee capsules Colombia Cauca Bio Fairtrade 10 pcs 5g - AlterNativa3

TUV Coffee Capsules Colombia Cauca Bio Fairtrade 10 pcs 5g

Ref: 005034

4,49

Compostable natural roast coffee capsules, 100% Arabica.
Compatible with Nespresso®* machines.

In stock

eco
Fair trade
Sugar-free
Gluten-free
Lactose-free
Vegan

A coffee intensely fragrantwith notes of tropical fruits and red berries. This coffee maintains a outstanding balance between its sumptuousness in the mouth and its aroma.

Coffee from Cauca, Colombia. 100% Arabica natural roast.

Capsule compostable with TUV certification. Dispose of in the organic waste bin.
All capsule components are compostable, comply with EN-13432 and are certified by OKCOMPOST. Under industrial composting conditions, they degrade completely.

Cauca is a leading department in the production of high quality coffees.
Its climate and varied topographyThe high sunshine hours, the constant climate throughout the year and the protection of the high mountains from the strong winds and humidity coming from the Pacific give this coffee its excellent characteristics.

More info.

*Trademark of a company not related to Alterativa3 SCCL

Organic Fairtrade ground coffee with natural roast.

Aroma
Amargor
Acidez
Intensidad

Fair trade is an effective tool for eradicating the poverty and inequalities generated by conventional international trade. Working for gender equality, the eradication of child labour and paying a decent price to the people who grow our ingredients, who organise themselves in cooperatives and make decisions in a democratic way.

Our cooperative is committed to social responsibility policies in all areas: with the producer cooperatives, maintaining long-term relationships; with the consumer, offering maximum quality and transparency; and internally, with policies of family reconciliation, team decision-making, environmentally sustainable surroundings and gender equality. Working in AlterNativa3 allows us to take part in the construction of a better reality in which people are above economic profit.

The producing cooperatives cultivate the products according to traditional, environmentally friendly techniques. No chemicals or artificial additives, which are harmful to health and nature, are used in the further processing.

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