Organic Honduran Coffee Coaquil 250 g
12,18€
Fair trade organic Honduran coffee 100 % Arabica. SCA score 85 from the Coaquil Cooperative.
Specialty coffee
Variety: Catimor
SCA score: 85
Height 1.800m
Notes of hazelnuts and spices
Roasting: medium-light
Process: Washing
COAQUIL, Cooperativa Agropecuaria Quiraguira Limitada
Characteristics of Honduran organic Coaquil coffee
This organic Honduran coffee offers a unique experience in every cup thanks to its flavour profile that stands out for its smoothness and complexity. Being grown in the Honduran mountains at high altitudeIt has a perfect richness and balance.
The medium-low roasting process and careful washing allow the natural properties of the beans to be preserved, resulting in a clean, smooth beverage with an excellent ratio between acidity and sweetness.
In addition, its low acrylamide levels make it a healthier option for those looking to enjoy good coffee without compromising on quality and sustainability.
Why buy fair trade coffee from Honduras?
The mountainous region of Honduras, located at 1,800 metres above sea levelis home to some of the world's most outstanding cafés.
Organic Honduran coffee is distinguished by its fruity profile, where slight notes of citrus and ripe fruitsThe acidity of the wine gives it freshness without being overpowering.
Its washing and medium-low roasting process ensures a clean cup, with a smoothness that highlights its natural profile. In addition, the growing conditions, altitude and climate of the region give it an unmistakable character, ideal for those seeking an authentic and unique coffee experience.
Produced by the Coaquil agricultural cooperative.
The Cooperativa Agropecuaria Quiraguira Limitada (COAQUIL) brings together small coffee producers in the region of the Cordilleras de Montecillos and Opalaca.in Otatala, Masaguara, Intibucá. Founded in 1991, it is the only coffee cooperative in this area. It offers member families the opportunity to improve their living conditions through the cultivation and marketing of high quality coffees certified as organic and fair trade.
COAQUIL stands out for its commitment to the integral development of coffee-growing communities. Through services such as wet milling, drying, transport and training, it helps families improve their productivity and access international markets. It also has a laboratory specialised in cupping and quality analysis, and offers roasting, packaging and marketing options that guarantee exceptional coffee.
The cooperative also plays a key role in improving local infrastructure, such as roads, electricity supply and access to clean water, directly benefiting communities. Part of the income earned through the FLO/Fairtrade Premium is invested in education, health and community projects, making COAQUIL an important partner for the communities. agent of change and sustainable development for the region.
When you choose to buy coffee from Honduras Coaquil BIO, you are supporting this production model that combines quality, sustainability and social commitment.
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Fair Trade
Fair trade is an effective tool for eradicating the poverty and inequalities generated by conventional international trade. Working for gender equality, the eradication of child labour and paying a decent price to the people who grow our ingredients, who organise themselves in cooperatives and make decisions in a democratic way.
Social responsibility
Our cooperative is committed to social responsibility policies in all areas: with the producer cooperatives, maintaining long-term relationships; with the consumer, offering maximum quality and transparency; and internally, with policies of family reconciliation, team decision-making, environmentally sustainable surroundings and gender equality. Working in AlterNativa3 allows us to take part in the construction of a better reality in which people are above economic profit.
Eco
The producing cooperatives cultivate the products according to traditional, environmentally friendly techniques. No chemicals or artificial additives, which are harmful to health and nature, are used in the further processing.
