Today we bring you the recipe for the nabiu sponge cake following the step-by-step instructions of @nabiuterrassaAll set, let's get started!
Ingredients (measurements are to be taken with a cup of coffee with milk):
- 3 cups wholemeal flour
- 1 sachet of yeast
- 4 tablespoons pure cocoa powder
- 2 cups of panela
- 1 cup oat milk
- 1 cup olive oil
- 3 eggs
- 1 tablespoon vanilla essence
- The juice of an orange
Elaboration:
- Mix the flour, baking powder and cocoa in a bowl.
- Once ready, mix them in a blender with the eggs, orange juice, vanilla, oil and oat drink.
- Add the mixture from the mixer to the bowl, and with a whisk, mix it all together.
- Place the dough in a baking tin greased with butter and flour and bake in a preheated oven at 180ºC for 45-60 minutes.
