Today we bring you a recipe that has been prepared by the magnificent Beatriz Moliz with our coconut sugar. These are nothing less than delicious gluten-free doughnuts with pistachio topping, and they look great!
Ingredients to prepare gluten-free doughnuts with pistachio topping
- 110 g rice flour
- 60 g almond flour
- 45 g of coconut sugar
- ½ teaspoon yeast
- ½ teaspoon baking soda
- A pinch of salt
- Cinnamon to the ruling
- 1 flax egg (one tablespoon of ground flax with 3 tablespoons of water)
- 1/2 cup almond milk
- A few drops of apple cider vinegar
- Juice of half a lemon
- 40 ml coconut oil
For coverage:
- 120 gr pistachios
- 50 g cashew nuts
- 40 ml coconut oil
- 2 tablespoons agave syrup
- ½ cup water or almond milk
Gluten-free doughnuts with pistachio topping step by step:
Start by preheating the oven to 180º.
Mix the tablespoon of flax with the water and let it stand for about 10 minutes.
Add a few drops of apple cider vinegar to the cup of milk and let it stand for a few minutes.
In a large bowl, add all the dry ingredients. It is important to integrate the ingredients well and make sure there are no undissolved "balls".
In a smaller bowl, add the wet ingredients. Combine the mixture well.
Once we have all the ingredients well combined, we mix both bowls.
We will do it gently and with enveloping movements so that the dough does not lose volume or fluffiness.
Grease the mould and fill it with a spoon or piping bag.
Bake the doughnuts in the oven for 18-20 minutes. Once the time has elapsed, take them out of the oven and leave them to cool for a few minutes in the mould.
In the meantime, we prepare the pistachio topping.
Mash the pistachios and cashew nuts until they release their fat and become like small grains. Then add the rest of the ingredients until you have a homogeneous coating, all that's left to do is to coat the doughnuts!
And enjoy this delicious recipe, perfect to treat yourself from time to time. If you want to accompany the doughnuts with a good coffee, we'll leave you with here the recipe to prepare a delicious mocha coffee in 5 minutes.
Feel free to share your version of this recipe with us on our social networks. Facebook, Instagram y Twitter.
- 04-02-19
