Decaffeinated freeze-dried organic coffee - Fairtrade Soluble Coffee

Freeze-dried decaffeinated coffee soluble BIO-FT

Ref: CAF19

Desde 12,36

Enjoy the authentic taste of premium quality freeze-dried coffee. This freeze-dried decaffeinated soluble coffee is 100% organic. With all its aroma, flavour and properties. Prepare it quickly and easily.

Limpiar
eco
Fair trade
Sugar-free
Gluten-free
Lactose-free
Vegan

Properties of our organic freeze-dried decaffeinated freeze-dried instant coffee

Our decaffeinated instant coffee retains its natural flavour and aroma thanks to a decaffeination process that does not use aggressive chemical products. This method respects the quality of the beans and the environment, guaranteeing a purer and healthier coffee.

The properties of decaffeinated soluble coffee remain intact thanks to the freeze-drying process, which preserves its aroma, flavour and colour without altering its original qualities. By not using harsh chemicals, it offers a healthier and more natural alternative.

In addition, by buying Fairtrade freeze-dried decaffeinated coffee, you are supporting cooperatives in the Global South. These communities, through sustainable agricultural practices, protect the environment and improve their livelihoods through fairer trade.

What is freeze-dried decaffeinated coffee?

Freeze-dried decaffeinated coffee is a superior alternative to conventional soluble coffee. In this process, the coffee is frozen at extremely low temperatures and, by sublimation in a vacuum chamber, the water is extracted without applying direct heat. This allows the essential oils, aroma and flavour to be preserved, offering a richer and healthier coffee experience.

Unlike other methods, this coffee contains lower levels of acrylamides, making it a safer option for daily consumption without sacrificing the pleasure of good coffee.

How to prepare BIO-FT freeze-dried decaffeinated instant coffee

Preparing BIO-FT freeze-dried decaffeinated coffee is quick and easy. All you need to do is dissolve one or two teaspoons of coffee in hot water, milk or vegetable drinks. It dissolves easily, leaving no lumps, ensuring a smooth and balanced cup.

It is perfect to enjoy on its own, in lattes or mochas.

If you're looking for a creamy and surprising dessert, try preparing a delicious coffee creaman ideal option for sharing or indulging yourself. This coffee cream stands out for its smooth texture and intense flavour.

Ingredients (for 4 persons)

  • 120 g sugar
  • 35 g freeze-dried decaffeinated coffee BIO-FT
  • 140 ml cold water

Preparation

  1. In a bowl, mix the sugar with the BIO-FT freeze-dried decaffeinated coffee.
  2. Add the cold water and stir gently.
  3. Beat with a hand mixer or electric beaters on a steady speed until the mixture is whipped to a creamy texture.
  4. When the cream has a firm consistency, transfer it to a piping bag or use a spoon to fill the cups.
  5. Garnish with coffee beans or sprinkle some instant coffee on top.

In just a few minutes you will have a delicious, sophisticated and easy-to-prepare dessert that will surprise everyone.

Buy now your BIO-FT freeze-dried decaffeinated coffee and enjoy its authentic taste in every cup!

Freeze-dried soluble decaffeinated coffee.

Fair trade is an effective tool for eradicating the poverty and inequalities generated by conventional international trade. Working for gender equality, the eradication of child labour and paying a decent price to the people who grow our ingredients, who organise themselves in cooperatives and make decisions in a democratic way.

Our cooperative is committed to social responsibility policies in all areas: with the producer cooperatives, maintaining long-term relationships; with the consumer, offering maximum quality and transparency; and internally, with policies of family reconciliation, team decision-making, environmentally sustainable surroundings and gender equality. Working in AlterNativa3 allows us to take part in the construction of a better reality in which people are above economic profit.

The producing cooperatives cultivate the products according to traditional, environmentally friendly techniques. No chemicals or artificial additives, which are harmful to health and nature, are used in the further processing.

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