COCLA is a second-tier Peruvian cooperative that is made up of 22 primary cooperatives with a social and service vocation.
COCLA’s participatory and gender approach is oriented towards the implementation of activities that generate an improvement in the economy of its members, paying special attention to the responsible management of the environment and implementing productive diversification processes.
COCLA’s mission is to contribute to the socioeconomic development of its member Cooperatives and their members, providing competitive and quality services (related to the process and marketing of coffee and other products) and promoting the comprehensive development and business capacity of their organizations. .
COCLA’s vision is to become the main high-quality brand of coffee in Peru and an authority in its preparation, as well as other products that make up the agricultural chain of its associates. COCLA’s strategy, throughout its years in the market, has always been differentiation in quality, environmental expectations and sustainability expectations. To do this, COCLA has Fair Trade, Organic, Rainforest Alliance and Rei Alliance certifications.
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