Honduras Coaquil Specialty coffee BIO-FT. 250g

Honduras Coaquil Specialty coffee

Hazelnut and spices notes.

Variety: Catimor

Altitude: 1,800 meters above sea level

Roast: medium-low

Process: washed

SCA score: 85

Natural and soft roasted coffee beans that guarantee very low levels of acrylamides.

100% Arabica coffee, organic and fair trade.

Producer Cooperative: The Cooperativa Agropecuaria Quiraguira Limitada – COAQUIL is an organization of small producers of high-quality coffee founded in 1991 and located in the Montecillos and Opalaca mountain range region, in the community of Otatala, Masaguara, Intibuca (Honduras). COAQUIL is the only coffee cooperative in the Masaguara area, providing an opportunity for the economic and social development of coffee producers and their communities.