Special Coffee beans FT. 1kg
19,28€
Characteristics of Fairtrade Intense Coffee beans
Intense Special Organic Coffee beans are a carefully blended blend of Arabica and Robusta, naturally roasted, offering an unmistakable flavour.
With an intensity of 12, its flavour profile is characterised by a robust body and unrivalled strength, complemented by spicy notes that add complexity to the palate. In addition to its deep flavour, this fair trade coffee contributes to the well-being of the producing communities, improving their living conditions and fostering local development.
Properties of natural roasted arabica and robusta coffee beans
The blend of Arabica and Robusta used in this coffee has unique characteristics that enrich its flavour. The Arabica, with its smoothness and complexity, brings delicate, fruity notes, while the Robusta intensifies the body of the coffee with a stronger, more bitter taste and a higher concentration of caffeine.
Natural roasting, carried out without adding sugars or additives, preserves the authentic nuances of the beans, avoiding undesirable compounds such as acrylamides, which are generated in other roasting methods. This process brings out the original characteristics of the coffee, ensuring a healthier, purer tasting and more environmentally friendly beverage. In addition, natural roasting allows the bean's aromas and essential oils to express themselves more intensely, creating a complete sensory experience.
This coffee comes from cooperatives in the Global South and is fair trade. Thanks to this model, producers receive a fair payment for their harvest, which allows them to improve the quality of life of their families and communities, invest in educational and health projects, and encourage the development of sustainable agricultural practices that protect the environment.
By buying intense coffee beans, you also contribute to a fairer and more sustainable system for small producers.
How to prepare naturally roasted Speciality Intense Coffee
To fully enjoy the intense flavour of this coffee bean, we recommend using an espresso machine. Grind the beans to a medium-fine texture and use between 7 and 9 grams per cup, depending on the desired intensity.
The result will be a full-bodied beverage, with a dense crema and a strong but balanced flavour that brings out the complexity of the Arabica and Robusta beans. Among the most intense bean coffees, this one stands out for its natural roast and combination of nuances, ideal for those looking for an authentic experience full of character.
If you are looking for a coffee bean with an intense, full-bodied flavour that gives you an exceptional experience, this coffee is the perfect choice.
Naturally roasted Fairtrade coffee beans.
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Fair Trade
Fair trade is an effective tool for eradicating the poverty and inequalities generated by conventional international trade. Working for gender equality, the eradication of child labour and paying a decent price to the people who grow our ingredients, who organise themselves in cooperatives and make decisions in a democratic way.
Social responsibility
Our cooperative is committed to social responsibility policies in all areas: with the producer cooperatives, maintaining long-term relationships; with the consumer, offering maximum quality and transparency; and internally, with policies of family reconciliation, team decision-making, environmentally sustainable surroundings and gender equality. Working in AlterNativa3 allows us to take part in the construction of a better reality in which people are above economic profit.
Eco
The producing cooperatives cultivate the products according to traditional, environmentally friendly techniques. No chemicals or artificial additives, which are harmful to health and nature, are used in the further processing.
