Fancy trying something different in the kitchen? This recipe for Avocado and Cacao Cream Soup You'll love it, follow the step-by-step of @amorbioterrassa!
Ingredients:
- 125gr skinless, pitted avocado
- 75gr banana
- 10gr of pure cocoa
- 5g of cocoa with orange and cinnamon (and a pinch more for decoration)
- 30g vegetable drink
- 5g panela sugar
- Blueberries (or any other red fruit) for decoration
Elaboration:
- We propose a recipe full of antioxidants, vegan, and perfect to make in a jiffy, as it needs almost no preparation!
- All we have to do is peel and chop the avocado and the banana, mix all the ingredients in a blender or similar, and that's it. Garnish with some fresh organic blueberries and a pinch of cocoa with orange and cinnamon.
- We recommend serving it cold. Enjoy!
