Looking for an original dessert, smooth and full of flavour? This chocolate hazelnut jelly recipe from @drabeatiful is perfect for a surprise at home. Delicious and easy to prepare, it will become one of your favourites for any occasion.
Benefits of making your own chocolate hazelnut jelly
Making your own jelly at home allows you to choose quality ingredients and adjust the recipe to your tastes and needs.
Authentic flavour and no additives
Unlike many industrial jellies, this recipe avoids additives and refined sugars. We use pure 100 % chocolate from AlterNativa3, vegetable milk and hazelnut cream for an intense and natural taste.
On the other hand, the hazelnut milk provides a creamy touch without the need for dairy products, making it a suitable option for people who are lactose intolerant or follow a plant-based diet.
How to make chocolate and hazelnut jelly step by step
Ideal for any level of cooking experience, this recipe combines the smoothness of gelatine with the deep flavour of cocoa and hazelnut.
Necessary ingredients
For this creamy and aromatic jelly, you only need a few quality ingredients, which combine to give you a smooth, flavourful dessert with an irresistible hint of dried fruit.
- 250 ml hazelnut milk
- 4 ounces of 100 % AlterNativa3 chocolate
- 1 tablespoon of hazelnut cream
- 3 gelatine sheets
- Cinnamon to taste
- Brazil nuts or other nuts and dried fruits to taste
Preparation of the chocolate and hazelnut jelly
With the ingredients ready, it's time to shape this smooth and delicious jelly, following a few simple steps to achieve a dessert with all the flavour of chocolate and hazelnuts.
- Place the hazelnut milk, chocolate and hazelnut cream in a saucepan over medium heat.
- When it starts to bubble, add the previously hydrated gelatine leaves. Stir until completely dissolved, avoiding boiling the mixture.
- Pour the mixture into individual moulds or jars and allow to cool to room temperature.
- Once cold, refrigerate until set.
- Before serving, sprinkle with cinnamon and add Brazil nuts or other nuts to taste.
Ideas for enjoying your chocolate hazelnut jelly
This jelly is so delicious that everyone will love it.
A versatile and elegant dessert
You can present it in glass cups for a special dinner or in fun moulds for the little ones. You can also serve it with fresh fruit or a touch of whipped cream.
An easy dessert that makes a difference
Preparing this jelly at home, as well as ensuring a delicious and nutritious dessert, will give you the satisfaction of knowing that you are collaborating with fair trade and sustainable production. With AlterNativa3 ingredients, every bite is a conscious and responsible choice.
Did you like this recipe? Try other healthy and delicious options too:
Cocoa, cinnamon and orange granola
Crepes with caramel, yoghurt and coffee
- 03-11-20
