At AlterNativa3, environmental sustainability has been a concern for us since we began we were the first to bring the first organic coffee container to Spain. Now, with the same commitment as then, we would like to introduce you to our new PLA ecoffee cup.
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PLA Ecoffee cup
At AlterNativa3 we have come across the compostable and vegan cup that meets all standards of quality and environmental commitment: our PLA ecoffee cup.
What PLA ecoffee cups look like
They are reusable and environmentally friendly cups and, as their name suggests, are the ideal ecological container for your coffee. They are made from a biopolymer created from 100 % % renewable plant materials, such as beet sugar and potato starch. These elements are also sourced from sustainable, non-food crops, specifically designed for this purpose.
Do you know all its benefits?
- They contain no animal or animal-derived ingredients and are therefore suitable for vegans.
- Its material is 100 % plant-based, unlike other materials in the industry that are mainly composed of petroleum.
- They are 100 % biodegradable cups.
- Melamine and BPA/BPS free.
- They have a lid and a thick, rigid silicone rubber, which makes them more resistant to heat.
- They are specially designed for hot beverages and can be used daily at over 100°C.
- They are dishwasher and microwave safe.
- You have different capacities at your disposal! Choose between 240 ml, 350 ml and 400 ml.
Is all food packaging the same?
There are containers that can transfer harmful chemical compounds to the food they contain. This migration can occur in packaging made of various materials such as plastic, aluminium, paper, cardboard, etc. Also colouring ink can be transferred.
Migration of compounds into food
This contamination of food occurs when packaging and food are in direct contact with each other. and the likelihood of this happening is higher:
- When products are high in fat, with a higher incidence in plastic packaging.
- When the contained food has been stored for a long time in that container.
- During the heating process of the food inside the container. In this case it does not matter whether the food is heated in the microwave or in the oven, it is the temperature that determines the migration.
In contrast, migration is lower in raw or frozen foods.
