Organic Fairtrade Chiapas ground coffee 250g
7,85€
Discover the exquisite Chiapas coffee, a 100% Arabica option, sustainably grown in the highlands of Mexico.
Description of Bio Fairtrade ground Chiapas coffee
Bio Fairtrade Chiapas ground coffee is much more than just a beverage: it is a journey to the jungles and mountains of southern Mexico. This coffee stands out for its natural roast and unique sensory profile, combining a smooth, balanced palate with fresh, jungle aromas.
Properties of Chiapas Arabica coffee
This Chiapas high altitude coffee is 100% Arabica, which means that it comes from one of the most valued varieties in the coffee world. Moreover, being a natural roast, it is low in acrylamides, which makes it a healthier choice. This coffee variety is known for its smoothness, complex notes and sophisticated aromatic profile.
Chiapas, with its temperate climate, rich soils and altitude, offers the perfect conditions for growing specialty coffee. This "high altitude coffee" develops its flavours slowly and naturally, which guarantees exceptional quality in each bean. It stands out for its fresh, jungle-like aroma and taste, with a perfect balance between acidity and sweetness.
With an intensity of 4, this coffee from Mexico is perfect for those looking for a delicate yet characterful sensory experience. Its moderate acidity and low bitterness make it an ideal choice to enjoy at any time of the day.
In addition, this Mexican specialty coffee is grown in small cooperatives in this southeastern region, where traditional, environmentally friendly techniques guarantee a high quality product. Thanks to Fairtrade, communities in this region are improving their living conditions while preserving their environment and traditions.
How to prepare Bio Fairtrade ground Chiapas coffee
Chiapas Mexico organic ground coffee is very versatile and can be prepared with your favourite method, although we recommend the use of the Italian coffee machine. This method allows you to get the most out of the fresh, jungle aromas that characterise this 100% Arabica coffee.
To prepare coffee in an Italian coffee maker, fill the tank with water without exceeding the safety valve. Add the ground coffee into the filter without compacting it too much and heat over medium-low heat to ensure a slow and homogeneous extraction.
If you want to enhance its flavour, accompany it with milk or vegetable drinks such as oat or almond. This will bring out its fresh and balanced notes, creating an even more delicious experience.
Remember that this exceptional tasting coffee is grown in small cooperatives in Chiapas. Each cup tells a story of sustainability and dedication that connects you to the mountains of southern Mexico.
Ready to taste the authentic flavour of Mexico? Buy now the Bio Fairtrade ground coffee from Chiapas and enjoy a cup full of tradition, quality and respect for the environment.
Organic Fairtrade ground coffee with natural roast.
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Fair Trade
Fair trade is an effective tool for eradicating the poverty and inequalities generated by conventional international trade. Working for gender equality, the eradication of child labour and paying a decent price to the people who grow our ingredients, who organise themselves in cooperatives and make decisions in a democratic way.
Social responsibility
Our cooperative is committed to social responsibility policies in all areas: with the producer cooperatives, maintaining long-term relationships; with the consumer, offering maximum quality and transparency; and internally, with policies of family reconciliation, team decision-making, environmentally sustainable surroundings and gender equality. Working in AlterNativa3 allows us to take part in the construction of a better reality in which people are above economic profit.
Eco
The producing cooperatives cultivate the products according to traditional, environmentally friendly techniques. No chemicals or artificial additives, which are harmful to health and nature, are used in the further processing.
