Mitra Abadi translates as "partner forever", and this is the basis of PMA. They have strong links with local farmers and producers with the aim of expanding the treasures of Indonesia's rich soil to the global market. They implement new planting methods, which in turn create quality crops, resulting in delicious end products.

PMA's coconut sugar is known for its sweet and caramelised taste and contains iron, zinc, potassium, antioxidants, dietary fibre and a lower glycaemic index, unlike traditional sugar.

Although it has only recently become popular in the West, coconut sugar has been used in Southeast Asia as a sweetener for millennia. It is produced from the sap of the flowers of the coconut palm, which grow abundantly in tropical climates. It is cultivated using traditional methods and processed by local people without the addition of any artificial additives or preservatives, as has been done for generations.

Video: https://youtu.be/X0YOyzFIW_w