Decaffeinated coffee allows you to enjoy the full flavour and aroma of coffee without the stimulating effects of caffeine. But not all decaffeinated coffees are the same: the method used to remove caffeine is key to health, taste and the environment. Let's see why organic decaffeinated coffee is great for both your health and the environment.
What is organic decaffeinated coffee?
Organic decaffeinated coffee is coffee that has been produced without pesticides or synthetic fertilisers and has undergone a decaffeination process that respects the beans, health and the environment.
The difference is in the method
Conventional decaffeinated coffees use chemical solvents such as methylene chloride or ethyl acetate. Although regulated, these methods can leave residues and alter the profile of the coffee, as well as having a negative environmental impact.
In contrast, organic coffees use natural methods, as the process with CO₂ under pressure, which leaves no toxic residues and maintains the sensory quality of the grain.
The natural decaffeination process: Health and the environment
At AlterNativa3 we use the carbon dioxide (CO₂) decaffeination method, one of the most advanced and sustainable.
How does it work?
CO₂ is applied at high pressure to extract the caffeine from the bean selectively, without affecting the aromatic compounds. No chemical solvents are used, and the process is cyclic and reusable.
Key advantages of the CO₂ process
- No toxic residues
- Preserves the flavour, aroma and body of coffee
- Reduces water use compared to other methods
- It is completely safe and environmentally friendly
AlterNativa3's organic decaffeinated coffee: A commitment to quality
By choosing our decaffeinated coffee you enjoy a quality product while supporting fair trade. At AlterNativa3 we work with coffee-producing cooperatives in the Global South, which thanks to Fair Trade manage to improve the living conditions of their families and communities.
High quality coffee 100% Arabica
Our organic decaffeinated coffee is produced exclusively from 100 % Arabica beans of high quality, selected for their sensory profile and grown at altitude. This guarantees a balanced, smooth and aromatic cup, gourmet palates, intensified by a medium-low roast which respects the original characteristics of the grain and enhances its natural nuances.
The impact of fair trade on producer communities
Fair trade is one of the cornerstones of our work. By collaborating with producer cooperatives we guarantee that farmers receive a fair payment for their work and can improve their living conditions.
This model ensures a decent income and promotes the economic independence of producer communities and their families. Many of these cooperatives allocate part of their income to education, health and infrastructure projects, thus strengthening local development.
When you choose fair trade coffee you enjoy an exceptional product and contribute to a more equitable and sustainable economic model.
Organic coffee: Commitment to the environment
Organic coffee represents much more than a healthier option. It is a way of supporting sustainable agriculture, that respects biodiversity and reduces the use of synthetic chemicals on crops.
Organic farming is based on regenerative agricultural practices, such as shade planting, crop rotation and the use of natural fertilisers. These techniques protect the fertility of the soil and also allow the coexistence of diverse plant and animal species, favouring a balanced ecosystem.
Another key aspect is the reduction of the water footprint. Conventional coffee production often requires large amounts of water and can pollute natural sources with chemical residues. Organic coffee producers, on the other hand, use methods that are that optimise the use of water and avoid the discharge of substances harmful to rivers and aquifers.
By choosing organic coffee from AlterNativa3, you are opting for a production model that cares for the land, protects natural resources and guarantees the well-being of future generations.
Organic decaffeinated coffee from AlterNativa3: For those who do not want to give up good coffee.
This coffee is designed for people who have decided to reduce their caffeine intake to take care of their well-being, but do not want to resign themselves to the flat taste of many decaffeinated coffees on the market. Today, their mid-afternoon ritual is an organic decaffeinated coffee with notes of cocoa and nuts, which accompanies them while they work or read. No side effects. No renunciations.
If you are looking for a organic decaffeinated coffee with authentic taste, no chemicals and positive impact, discover our varieties:
Ground: ideal for Italian or filter coffee machine
Grain: to grind it instantly and enjoy it in your favourite coffee machine.
Freeze-dried: for instant enjoyment
Capsules: compatible with nespresso machines
Order today and enjoy a coffee with all its flavour!
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