Azúcar de caña Golden Light Bio Fairtrade Paraguay
From 3,18€
Azúcar extraído directamente de la caña, sin tratamientos químicos, de agricultura ecológica.
Descripción
Comercio Justo, cultivado y elaborado respetando los Derechos Humanos, el Medio Ambiente y la Justicia Social.
Agricultura ecológica, cultivado y elaborado sin usar abonos ni pesticidas químicos.
Adecuado para personas vegetarianas y veganas
Sin gluten, ni conservantes ni colorantes
Aporta de manera rápida y eficaz energía al organismo
No tiene fecha de caducidad al tratarse de un conservante natural
Cultivado y elaborado en Paraguay por productores y productoras de la cooperativa Manduvirá. El objetivo de la cooperativa es el de ayudar a sus socias a sacar al mercado su azúcar de caña y otros productos y proveer con servicios como créditos y cajas de ahorros, programas de ayudas, soporte técnico y entrenamiento para la agricultura.
Gusto neutro, no altera el sabor, ideal para no alterar el sabor de tus platos.
Ingredientes
Azúcar de caña ecológico de Paraguay
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Fair Trade
Fair trade is an effective tool for eradicating the poverty and inequalities generated by conventional international trade. Working for gender equality, the eradication of child labour and paying a decent price to the people who grow our ingredients, who organise themselves in cooperatives and make decisions in a democratic way.
Social responsibility
Our cooperative is committed to social responsibility policies in all areas: with the producer cooperatives, maintaining long-term relationships; with the consumer, offering maximum quality and transparency; and internally, with policies of family reconciliation, team decision-making, environmentally sustainable surroundings and gender equality. Working in AlterNativa3 allows us to take part in the construction of a better reality in which people are above economic profit.
Eco
The producing cooperatives cultivate the products according to traditional, environmentally friendly techniques. No chemicals or artificial additives, which are harmful to health and nature, are used in the further processing.
